Product description a Product Model: All electric oven fried duck Price: 3580 yuan supply: 380V, 50Hz, three-phase four-wire pot oil capacity: 45L Adjustable temperature :20 - 300 ° C rated working pressure: 0.08MPa Rated power: 13.5kw a system of food volume: 16kg! Adjustable working time :1 - 99min Dimensions (lid closed): 650 × 1120 × 1200mm Weight: 95kg two works a heated ---- The pressure fryer uses 380V, 4.5kw electric ring tube three, then into a triangle circuit as the heating element, three electric tube located in the lower part of the pot to keep its pot temperature is lower, so the falling food residue from becoming charred. 2, lid seal ---- cap inlaid with stainless steel liner temperature resistant rubber oil seals, pot by mouth with dual locking screw so that the sealing. Work, due to the pressure pot, do not loosen the screw, so as to avoid high temperature injury. 3, the temperature control ---- This machine adopts high-quality domestic Shanghai balance temperature controller temperature sensor placed the pot, the temperature change by the pointer display and compared with a preselected value, play control operations. 4, the pressure control ----- pressure limiting valve to limit the pressure pot 0.08MPa or less, than after steam pressure valve opens, releasing steam into the exhaust hood. Pressure limiting valve in case of failure, when the pot reaches 0.1MPa pressure, the valve automatically opens, play a double security protection, but also in case of failure of the safety valve, pressure exceeds 0.12MPa, should play an open valve, the use of artificial release gas pressure is always maintained pot to pot food Zhashu 0.08MPa after overhaul. 5, the time control ----- This machine adopts advanced digital integrated time relay can be selected according to different foods at different times, time and temperature play a role in integrated control. 6, the exhaust ----- mounted on the upper rear of the machine hood is put on the pressure limiting valve and pressure relief valve to reduce noise when deflated, and the cold water flow to the water receiving box connected to the rear of the machine , should be checked, full of water drained after. 7, frying oil filter ----- After the oil put to the tank, through a filter, and then back into the pot. 8, the "power switch" for the key switch to professional person operation, safe and reliable three functions: Our company spirit of customer first, difficult to solve the difficult phase power users, especially developed a single-phase two-wire 220V power, while adding burning gas to enhance thermal energy to achieve the same three-phase power supply. Fried food crisp outside and tender, bright color, fragrant, to maintain the original food nutrition, reaching the effect of color, flavor and taste, by the user likes. Except for the fried duck, you can also fried chicken, chicken, chicken wings, fish, pork, lamb and other meat, vegetables and potatoes. Applicable to all restaurants, hotels, fast food restaurants, offices, factory canteens and personal business. With the low energy consumption, pollution-free, easy to use, high efficiency, durability and other characteristics, indeed is the latest type of food machinery and equipment (supplied with fried duck recipe) duck hook: 3 yuan / month Duck folders: 200 yuan / sets / 24