Product Description Product Features: high quality stainless steel plate, high temperature, corrosion; shape unique design, easy operation, low consumption and high efficiency; optional high-quality ignition, rotary motors, large temperature-resistant glass window, depending on the material at a glance . Technical performance: Size: 1285 × 600 × 1360mm Sale Price: 2380 Type of gas: LPG Rated gas pressure: 2.8Kpa Consumption: <0.3m3 / h Rated heat load: 30J / h Rated voltage: AC220V 50Hz Rated Input power: 530W section of a full-electric: 3200 yuan a, heating tube power 9.6kw, motor power 30w, current and voltage 380V 2, the baking time (for reference only) with chicken Case :40 - 50 minutes to observation prevail 3, baking temperature: 200 ℃ or so. Heat from the ceramic silicon film and a heat-resistant metal mesh composed baking system; electronic controller transmission structure composed of arbitrary regulation of speed; bluestone Honeycomb tablets and heat from the metal component baking systems; baking temperature: 150 ℃ -250 ℃; Japan imports of stainless steel plate; equipment brushed surface; according to enterprise standard manufacturing test. Ensure popular devices on the market than another thick steel plate 0.2mm, hand pressure cabinet shell, kind of the hard texture, unlike some inexpensive machines, hand a pressure shell, the kind of book materials under paralysis, good equipment Only contrast to feel out good and bad one, the product features: 1, made of stainless steel imported from Japan Gas types and codes; liquefied onwards (Y), natural gas (T), coal gas (R) 2, unique design, operation simple, saving energy 3, according to standard manufacturing enterprises inspection 4. glass curtain glance Second, the product features an air consumption: (less than) 0.3 m / h heat load: 7kw 2, the electronic controller transmission structure composed of arbitrary regulation speed 3, a total of rate = 530w 4, supply voltage = 220v 5, and the heat from the bluestone Honeycomb tablets composed of metal baking system. 6, the baking time: (for reference only) to poultry example :40-55 minutes 7, baking temperature: 150 ℃ -250 ℃ three, Model: can be baked 24 four, operating procedures: (1) power, supply line is properly connected, the valve opens the gas source (i.e. liquefied pot valve or pipe valve) (2) Open the door, aligned first with electronic ignition burner ignition, the ignition control valve is opened immediately after the burner start burning. (3) starts rotating shaft knob. (4) Press the desired degree of rotation, adjust the speed control knob. (5) is often observed thermometer readings, always adjust the air supply. (6) stops working: A. Turn off gas supply valves and two supply valve. B. Turn off the power switch, unplug the power cord. C. Confirm combustion furnace completely, close the door, the operator before leaving. Note! Please Users Mo belittle "Notes", it relates to your life and others' safety, remember! 1 burning oven in use, you must install smoke pipe and installation of smoke tube introduced into the outdoors. (2) The tank must be fitted with a pressure relief valve, and each of the joints shall not leak gas. 3 must first ignition, rear gas (ie, gas fire, etc., or unsafe). 4 cylinders are not allowed direct contact with the heat source around the grill, but are not allowed to put quasi-dangerous goods, in order to avoid an explosion. 5. Supply pipe is red soft tube, put the tubing is yellow soft tube, is strictly prohibited mix. 6 In operation, the operator away from the gas oven allowed. If it is found on both sides of the furnace on either side of the burner flame, before firing again, first turn off the gas supply valve (i.e., liquefaction tank valve or pipe valves), open the door for 5-10 minutes, and then re-ignition procedures. (7) The equipment must be connected to the protective ground wire. 8 If you need to replace the use of gas type, be sure to inform the manufacturer my company sent officers to replace your dedicated gas nozzle, do not attempt to operate. 9 Before using the gas grill room, must be ventilated in very good condition, must be installed, for example: exhaust fan ventilation equipment and the like. 10 This oven is incorporated with glass, glass breakage without the warranty. Duck furnace and rotary furnace duck (duck hanging furnace, geese, chicken furnace, beer duck) the current market: IOUs duck wholesale prices rose slightly due to hot roast duck, roast duck finished selling price of 15 yuan / only the hottest areas around emergent technology transfer costs 10000, Station platoon buy duck, daily sales of hundreds! Profit of 5-7 million each traditional cuisines - Duck "duck" as early as the Ming Dynasty when people had become official in Beijing gallery treasures. Zhu Yuanzhang capital of Nanjing, the Ming Palace, Nanjing hypertrophy Mikuriya has drawn more meat produced lake duck dishes. In order to increase the flavor of duck dishes, cook using charcoal baking dish into the mouth after eating flavorful duck fat but not greasy, praised by the people, he incurs the court named "duck." After the Ming Dynasty moved the capital to Beijing, technology has also brought to Beijing roast duck, and was further developed. Because when making access to Yuquan Hill produced by duck, thin tender, taste better. Duck quickly became the country style dishes. Beijing two famous roast duck shop "cheap Square", "Quanjude", that is, when the Ming Dynasty opened. To the Qing Dynasty, officials were often acquired Beijing roast duck, for the emperor and his family to enjoy. According to the "bamboo pavilion Miscellany" reads: "relatives Shouri, will be fed to ducks phase removal." Burning is grilled, roasted duck also became visible when Xunqi nobles exchanges shall send gifts. Another "Memories Kyoto word" wrote: "Memories of Kyoto, duck crown atlas. Stew baked dish fat and beautiful Gordon, coupled Baoluo system, especially workers.", "Duck" meat is tender, rich juice, fragrance, and easy to digest and nutritious. Around the country as well as to foreign friends, in almost all to Beijing, shall have a taste of the unique flavor of "Beijing Duck. Therefore famous Chinese and foreign. Has pretty much the same all over the roast duck is very popular practice! But only roasted This process is consistent! Ducks everywhere sale low price national average of 5-8 yuan a baked good after-sale price of 20-100 dollars! A quick get rich pragmatic projects! hooks 50 yuan a / 24, chicken clip 200 yuan a / 24